The Annual Dinner
Honoring the Society’s Past Presidents
And here’s a hand, my trusty fere!
And gie’s a hand o’thine!
And we’ll tak a right gude-‐willie waught,
For auld lang syne.
Burns, 1788
You and your guests are most cordially invited to attend the annual dinner of the St. Andrew’s Society of the City of Albany, New York, to honor the Society’s Past Presidents to be held on Friday evening, May 20,2016 at the Albany Country Club, 300 Wormer’s Road, Voorheesville, New York.
There will be a social hour (cash bar) starting at 6:00 p.m. and the traditional toasts and presentation of
the haggis at 7:00 p.m. with dinner following.
The Dinner Menu
Aberdeen Haggis, Neeps and Tatties
Mixed Greens Salad with House Sherry Vinaigrette Dressing
Choice of Entrée
Roasted Salmon Fillet with Ginger Lime Sauce
Filet Mignon with a Cabernet Demi-Glace
Chicken Piccata with Light Lemon Caper Sauce
Each entree served with a medley of vegetables and potatoes
Dessert
Double Decker Chocolate Cake with Fresh Berries and Cream Anglaise
The Program
George Wilson, Fiddler extraordinaire
Guests are welcome. Highland Dress is encouraged for all attending.
Advance reservations are required. To make your reservations please complete the reservation form below, separate on the dotted line (if necessary), and return with your check payable to the St. Andrew’s Society of Albany to Dick MacDowell, 36 Windsor Ct, Delmar, NY 12054. All reservations must be postmarked no later than May 13, 2016. Early bird pricing of $45 per person applies to payments postmarked on or before April 22, 2016. Regular pricing of $50 per person applies to payments postmarked on or after May 13, 2016. Please make your reservations early.
– – – – – – – – – – – – – – – – – – – – – – Separate Here – – – – – – – – – – – – – – – – – – – – – – –
I wish to make _____ reservations for the Past President’s Dinner on Friday, May 30, 2016.
Enclosed is my check for $ ___________
Meal Choices (entered number ordered): _____Salmon _____Beef _____Chicken
Member: __________________________________________________________ (Please print clearly)